Cooking and Sports

resource for people that love sports, cooking, and tailgating

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Recent Recipes

Hot Spinach Artichoke Dip

INGREDIENTS: 1 10-ounce package fresh baby spinach leaves, rinsed and well-drained 1 8-ounce package cream cheese, softened 1 8-ounce carton dairy sour cream 1/4 teaspoon garlic powder 1/4 teaspoon ground black pepper 1 cup grated Parmesan or Romano cheese 3 ounces Monterey Jack cheese with jalapeƱo peppers, shredded (3/4 cup) 3/4 cup shredded Swiss cheese… [Continue Reading]

Prize Winning Baby Back Ribs

“A foolproof, simple recipe for the most tender, delectable ribs you’ve ever had. Follow the directions exactly, and success is guaranteed!” Ingredients 1 tablespoon ground cumin 1 tablespoon chili powder 1 tablespoon paprika salt and pepper to taste 3 pounds baby back pork ribs 1 cup barbeque sauce Directions Preheat grill for high heat. In… [Continue Reading]

Grilled Rib-Eye Steak with Tennessee-Style Mop Sauce

Ingredients: 2 12-ounce cans of beer 6 ounces Heinz Spicy Brown Mustard 8 ounces Heinz Worcestershire Sauce 16 ounces Jack Daniel’s Tennessee Hickory Barbecue Sauce 4 ounces honey Pinch of hot chile flakes 4 ounces Heinz Red Wine Vinegar 1 large white onion – chopped 2 lemons – sliced 6 rib-eye steaks – about 8-10… [Continue Reading]

Sweet and Spicy Caribbean BBQ Sauce

Ingredients 1 large onion, chopped (1 cup) 3 cloves garlic, minced 2 tablespoons cooking oil 1/2 cup chili sauce 1/4 cup honey 1/2 teaspoon salt 1/2 teaspoon ground allspice 1/2 teaspoon ground ginger 1/4 teaspoon ground nutmeg Directions In a small saucepan, cook and stir onion and garlic in hot oil over medium-high heat until… [Continue Reading]

Grilled Rock Lobster Tails

“Grilled rock lobster tails lightly seasoned with lemon and garlic. Ready in no time at all, and oh so delicious!” Ingredients 1 tablespoon lemon juice 1/2 cup olive oil 1 teaspoon salt 1 teaspoon paprika 1/8 teaspoon white pepper 1/8 teaspoon garlic powder 2 (10 ounce) rock lobster tails Directions Preheat grill for high heat…. [Continue Reading]

Super Bowl

Tailgating Recipes: Super Bowl Dips, Chili and Sangria

Super Bowl Party Recipe: Pastrami Chicken Wings

FoodWishes.com shares another twist to the chicken wings! Try this mouth-watering pastrami chicken wings recipe for your parties or just any normal day.

Super Bowl Recipes: Pomegranate and Bacon Appetizers

Here are 3 fast and easy appetizer recipes for our holiday season. They can be done ahead of time and are even a little healthy. Credit: Cookingfordads.net

Cooking with Carolyn: Veggie Spring Rolls w/ Sweet Ginger Sesame Sauce

Try some great spring rolls full of fresh vegetables and rice noodles and don’t forget the delicious sweet ginger sesame sauce. Great for snacking or a meal or your Super Bowl Party!

Chicken Dip Recipe

Chef Jason Hill of CookingSessions.com shares his favorite spicy chicken dip recipe, shared by friend Morgan McKenzie. It’s one of Jason’s favorite Superbowl recipes. This is one of those semi homemade chicken dip recipes that’s easy to throw together for a Superbowl party or other large gathering. It’s sure to be a hit with your… [Continue Reading]

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About

CookingandSports.com is run by sports fans that love to cook and enjoy tailgating as an experience. We welcome any recipes, videos, comments, or suggestions that you have to make this blog user friendly and a resource for your next tailgate.

Categories

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Recent Posts

  • Hot Spinach Artichoke Dip
  • Prize Winning Baby Back Ribs
  • Grilled Rib-Eye Steak with Tennessee-Style Mop Sauce
  • Sweet and Spicy Caribbean BBQ Sauce
  • Grilled Rock Lobster Tails
  • Honey Pork Tenderloin Kabobs
  • Tailgating Recipes: Jalapeno Chicken
  • Stout Marinated Tri Tip
  • Tailgating Recipes: Bob Evans’ Sausage Cups
  • White Chili Recipe
  • Tailgating Recipes: Classic Beef Kabobs
  • CCRyder’s Smoker Rib Rub
  • Tailgating Appetizers: Black-Jack Chicken Quesadillas
  • Hawaiian style Barbecue Pork Ribs
  • Tailgating Recipes: Sweet Onion Kielbasa